We process the old tradational style bacon which is dry,this process takes 3 to 4 weeks our hams are done very similar to the bacon also we do a wide...
29th March 2008 best bacon and ham ever eaten well worth the hunt to find this little place. The bacon is the dry stuff you don't have to stew before it frys, you no all that supermarket stuff. You walk straight into the engine room and see it all done in front of you. No meat display tho but not hard to work out that they sell piggy stuff. Try the legendry cheese kransky, the owner told me they come with a warning "morish" and rashins them out so you don't get all kranskyed out.
Ordering hams a year in advance is the norm as the owner only makes to order ensuring you get your ham. One less problem to worry about at xmas.
We process the old tradational style bacon which is dry,this process takes 3 to 4 weeks our hams are done very similar to the bacon also we do a wide range of small goods.
29th March 2008 best bacon and ham ever eaten well worth the hunt to find this little place. The bacon is the dry stuff you don't have to stew before it frys, you no all that supermarket stuff. You walk straight into the engine room and see it all done in front of you. No meat display tho but not hard to work out that they sell piggy stuff. Try the legendry cheese kransky, the owner told me they come with a warning "morish" and rashins them out so you don't get all kranskyed out.
Ordering hams a year in advance is the norm as the owner only makes to order ensuring you get your ham. One less problem to worry about at xmas.
The Bacon Station
31st March 2008 Thanks heaps for your review we are please you are happy look forward to seeing you again really soon
best bacon and ham ever eaten well worth the hunt to find this little place. The bacon is the dry stuff you don't have to stew before it frys, you no all that supermarket stuff. You walk straight into the engine room and see it all done in front of you. No meat display tho but not hard to work out that they sell piggy stuff. Try the legendry cheese kransky, the owner told me they come with a warning "morish" and rashins them out so you don't get all kranskyed out.
Ordering hams a year in advance is the norm as the owner only makes to order ensuring you get your ham. One less problem to worry about at xmas.