30th September 2010 The food was great when the place first opened.
Now it is VERY average... the menu is very limited unless you feel like steak or a burger... yawn... And the quality of the food totally depends on what chef happens to be working that night.
Bouncers there aren't too friendly either!
The food was great when the place first opened. Now it is VERY average... the menu is very limited unless you feel like steak or a burger... yawn... And the quality of the food totally depends on what chef happens to be working that night. Bouncers there aren't too friendly either!